The health benefits of Greek Oregano (Ριγανη)
What is Oregano and how can it be used? Oregano is one of the most widely used herbs worldwide and is a familiar herb that many people have come to know. The dried form is quite common, but fresh oregano is also readily available and is used heavily in traditional Greek cooking. Oregano is a […]
How to make Dolmadakia
Dolmades are a little bite of heaven, traditionally made throughout the Mediterranean and a staple on Greek tables when it comes to meze, throughout the year. They make a great vegetarian appetizer as they are made from tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs. The Greek dolmades are […]
Pastichio, from the Greek Deli!
You might think this is not the meal to be having, on a hot, sunny day in Greece. Well, you guessed wrong! Greeks, love Pastitsio all year round and it is a common dish, made for guests, family, or when expecting friends around. Pastitsio is a cheesy and creamy, pasta bake dish originally Italian and […]
Ouzo, the Summer Spirit of Greek Gods!
It is indeed one of our customers’ favourite products and one of those spirits you cannot forget if once tried on a holiday in Greece. Cyprus also has a similar drink named Zivania but Ouzo is unique to Greece and almost always on the dinner table, especially in the summer months. Ouzo is a strong […]
