The Greek Pantry: Stocking up Authentic Greek Ingredients
Greek cuisine, with its rich history and vibrant flavors, has captivated food enthusiasts around the world. The secret behind the deliciousness of Greek dishes lies in the quality and authenticity of the ingredients used. At The Greek Deli, we invite you to embark on a culinary journey. Unlock the secrets of Greek gastronomy by stocking […]
How to Make Caprice Papadopoulou Cheesecake Recipe
Are you looking for a dessert that will satisfy your sweet tooth and impress your guests? Look no further than our delicious Caprice Papadopoulou Cheesecake recipe. This creamy and decadent dessert is the perfect combination of nutty and sweet flavors, making it a crowd-pleaser for any occasion. Whether you’re a seasoned baker or just starting […]
Mythos – A Greek Legend of a Beer
Mythos beer was born in the 90s aka the coolest decade! 1997 was the first year of Mythos in the Greek market and it immediately gained rave impressions from consumers, breaking the status quo of other established beer choices in the Greek beer market by becoming a cool alternative. Mythos is the most well-known Greek […]
Happy Easter from The Greek Deli
Easter in Greece is a much celebrated period. Whenever we think of Easter memories, our mind goes to family gatherings, laughter, red eggs and tsoureki, midnight church services and spit-roasted lamb. It is a much loved time of the year and arguably much more celebrated that Christmas, for Greeks worldwide. If you have any Greek […]
10 Delicious Dishes to try in Greece
Greece is steeped in thousands of years of history, a land which ranges from almost barren mountain sides with just a few trees sprouting through the craggy face to lush valleys which roll down into plains and on to the gorgeous azure seas of the Aegean and Mediterranean. As such, Greeks have had plenty of […]
Time to try Greek Beers
If we go back in history, one will easily discover that archaeological excavations reveal that beer was first made in Greece in the Bronze Age. Nonetheless even though Greek wines and spirits are world famous, beer has never been a product of export for Greece. Whether that be Ouzo, Raki, Tsipouro or Mavrodafni. There are […]
Festive Wishes from everyone at The Greek Deli
As Christmas is upon us and only a week or so away, we are all already in the festive spirit here at The Greek Deli. Your support and orders have overwhelmed us with both gratitude and responsibility. Thank you to all our loyal Greek Deli customers On the one side, this is indeed the best […]
How to make Greek Briam
Greek Briam is a traditional Greek meal made with with potatoes, zucchini, tomatoes, red onions and plenty of olive oil. The dish tends to use vegetables that can be found easily in your garden along with a lot of fresh and dried herbs. As such it makes it the perfect meal to rustle up with […]
The Greek Deli Ready Meals
The Greek Deli has been sourcing, producing and delivering some of Greeks best condiments, delicacies and Ingredients. However, following popular demand and our customers commitment for the past 2 decades, we are always seeking to find the best products available. With this in mind, it is an honour for us to present our luxurious and […]
Traditional Greek Moussaka: Give It A Try
What is Moussaka? Moussaka is the ultimate dish for family feasts and weekend gatherings. It is a top favourite comfort food in Greece to indulge in and is relatively easy to prepare. The traditional Greek Moussaka is a oven casserole dish made with layers of vegetables and meat. There are many different variations of this […]
Yemista Recipe: The Best Authentic Greek Stuffed Tomatoes
There are countless yemista recipes with almost every household having its own variation. The art of preparing stuffed vegetables has a long tradition in most of the Mediterranean countries. This classic dish of summer vegetables stuffed with rice and mince is a favourite among Greek families and probably the most popular dish enjoyed. In this […]
Greek Cheeses from the island of Lesbos
Greece has a century-old cheese-making tradition, you will be surprised to discover that Greek cheese includes more than just feta. From Kefalotyri and kaseri to ladotyri and graviera, Greece is able to offer a plethora of flavourful cheese for anyone. As such, the island of Lesbos is known for its volcanic subsoil, mild climate, and […]
