Description

Dry rosé Agiorgitiko, full of vitality, nerve and fruity character, from the emerging Athanasiou winery in Nemea. A vinification that highlights the aromatic profile of the variety, creating a pleasant and tasty rosé wine. From vineyards that reach 650 meters of altitude.   

• Organic cultivation, as in most of the winery’s vineyards, and hand-harvested.
• The nose reveals stone cherry, raspberry, green pepper and pink pepper.
• Intense acidity and plenty of body, with fruit intensity and a peppery finish. 
• It goes perfectly with summer dishes of Greek cuisine.