The Greek Deli Homemade Kataifi Recipe
Kataifi is one of the most popular Greek desserts and is loved in other Balkan countries and Middle Eastern regions as well. The dessert is made with a special pastry dough, also called kataïfi, consisting of delicate, thin strands made out of shredded phyllo dough. Rounded out with a nutty filling, this decadent dessert is as beautiful to look […]
Moussaka for Valentines!
Moussaka is almost a “staple” dish in Greek cuisine along with Olives and Feta. A traditional Greek Eggplant Moussaka is a casserole dish made by adding thick layers of eggplant and potatoes with a spiced meat filling in tomato sauce. It is then finished off by adding a topping of béchamel sauce (creamy egg enriched sauce […]