Description
The first Petit-Beurre biscuit was kneaded in the kitchen of the Papadopoulou family in 1922 in Greece. Since then, with care, love and the same unique recipe, we offer your family the authentic Petit-Beurre Papadopoulou, a biscuit that combines delicate flavour with high nutritional value. For those of you who are looking for the benefits of whole wheat, enjoy the unique taste of Petit-Beurre biscuits with whole wheat flour! They contain fiber and are ideal for a daily balanced diet. With a high grain content (70%), low calories (only 32 calories per biscuit) and a subtle flavour that goes perfectly with all beverages, classic Papadopoulou Petit Beurre biscuits are everyone’s favourite
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