Description

You will absolutely love our village kotopita with red peppes & feta cheese. Traditional recipe from the area of Pelion mountain. Its hand rolled filo pastry & rich filling make it simply irresistible.

So easy to enjoy, you just bake it off!

Storage & cooking instructions: Do not freeze, keep it in the fridge not the freezer  and bake off  either the day product is received or latest the following day.

Contains gluten, mustard, cow’s milk.