Spinach & feta cheese pie is a staple meal in Greece. If you have not tried Spanakopita before, then you will be in for a real treat! So what exacltiy is Spanakopita? Spanakopita is a tasty Greek pie that is made of crispy layers of phyllo dough and a generous...
Greek Cheeses from the island of Lesbos
Greece has a century-old cheese-making tradition, you will be surprised to discover that Greek cheese includes more than just feta. From Kefalotyri and kaseri to ladotyri and graviera, Greece is able to offer a plethora of flavourful cheese for anyone. As such, the island of Lesbos is known for its...
Terkenlis now at The Greek Deli
Tsoureki is a traditional Greek bread characterized by its braided shape. It is a staple in Greek meals enjoyed by fans of all ages. It is customary to eat Tsoureki at Easter but due to its health benefits and delicious taste, it has become a breakfast option for many and...
Greek Frappé: A Summertime Classic
All over Greece people are slowly sipping their favourite drink through colourful straws – Greek Iced Coffee – Also know as Frappé. Coffee is a part of Greek culture and over the warmer months, Greeks are known for spending hours sipping on their iced coffee. It’s part of the Greek...
Explore our Royal Ionian Greek soft drinks
The Greek Delicatessen Ltd, is always on the hunt to offer our customers the best possible Greek products available. As such, we not only provide some of our childhood classics. We also source some of the best, new products by innovative Greek companies. This allows us to ensure our beloved...
Traditional Greek Baklava Recipe
Baklava is an extra syrupy dessert that Greeks call ‘Siropiasta’. Syrupy desserts (‘Siropiasta’) are very popular in Greek cuisine and with good reason! Greek Baklava is a delicious traditional dessert made of layers of crispy golden brown phyllo, filled with chopped walnuts and garnished with honey syrup. The classic Greek...
What is Greek Halva
Halva is a traditional sweet, traditionally enjoyed in the Mediterranean and Middle Eastern regions. The word Halva actually comes from the Arabic ḥalwá which means “sweet”. It tends to usually come in two forms: one is flour and the other nut-based. The recipe for halva varies from region to region,...
